The name Urbangro, originated from our business strategy, to grow fresh organic produce in the urban fabric.
Our family owned business started with its first urban greenhouse, in Chartwell, Gauteng (dubbed the “Gro-Lab”). Here we grow, through sustainable methods, fresh organic vegetables all year round with help from our Rainbow Trout (Salmonidae Oncorhynchus Mykiss )in our Aquaponic and Hydroponic tunnels, under strict quality control.
Our produce is available directly from the Gro Lab if in the neighbourhood or through your local fresh produce stores and restaurants within a 50km radius of the greenhouse who support sustainable, ethically grown healthy food sources.